Author All post by : Jeanette Rueb

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4 September, 2019

Sweet Coconut Chicken Curry

Sweet Coconut Chicken Curry
Posted in : chicken, curry, dinner, easy, food, Indian, Instant Pot, intermediate, recipe, savory on by : Jeanette Rueb
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If you’re a fan of mingling sweet and savory, this is the dinner for you. It’s a pressure cooker dish, but be forewarned, it is not a quick dinner. It takes a little over an hour to prepare, but it is worth every minute. For once, I didn’t take advantage of an opportunity to make
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28 August, 2019

Redcurrant and Orange Muffins

Redcurrant and Orange Muffins
Posted in : bread, breakfast, dessert, easy, fresh, fruit, muffin, orange, recipe, snack, summer, sweets on by : Jeanette Rueb
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As I mentioned a few weeks ago, I have a lot of currants. Possibly too many. I’ve been at a loss for what to do with them, but I decided to get adventurous and figure out how to best bake them while fresh (I’ve got recipes for dried ones, like my Rosewater Currant Cakes but
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21 August, 2019

Crockpot Apple Butter

Crockpot Apple Butter
Posted in : apple, apples, breakfast, crock pot, crockpot, dessert, dip, fall, recipe, Slow cooker, snack, Spice on by : Jeanette Rueb
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If you’re a fan of toast or PB&J sandwiches and you’ve never had apple butter before, you’re missing out! It’s like super-concentrated, creamy applesauce. It’s sweet, full of spices, and perfect on toast, rolls, or vanilla ice cream. It’s been a favorite spread of mine since I was a kid, and the best way to
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14 August, 2019

Types of Knives and Their Uses

Types of Knives and Their Uses
Posted in : guest, guest post, tips, tools on by : Jeanette Rueb
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Today’s post is a guest post brought to you by Mario Stefe, owner of Kitchen Guru Ideas. I’ll let him introduce himself before we get into his article about all the different types of culinary cutting tools and how to use them! ————————————————————– I am Mario Stefe and I am the owner of the Kitchen
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31 July, 2019

Broccoli Soup

Broccoli Soup
Posted in : cheap, dinner, easy, food, Instant Pot, recipe, soup, vegetables, vegetarian on by : Jeanette Rueb
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I’ve been meaning to make some kind of soup in my pressure cooker. I was initially going to make some kind of corn chowder, but somehow, I ended up here instead. Corn chowder will almost certainly still happen, as it is delicious and I haven’t had it in forever. Today, though, we have broccoli soup
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24 July, 2019

Chicken Marsala

Chicken Marsala
Posted in : 21, alcohol, chicken, dinner, easy, intermediate, recipe, Uncategorized, wine on by : Jeanette Rueb
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I have a bottle of marsala hanging around in my kitchen from when I made wine cakes for Christmas. I know it’s a great sherry substitute when cooking, but despite that, I practically never use it. I always reach for my vermouth instead (which I put in practically everything). I’m going to be making a
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17 July, 2019

Redcurrant and Kirsch Sorbet

Redcurrant and Kirsch Sorbet
Posted in : 21, alcohol, booze, dessert, easy, fresh, fruit, ice cream, juice, recipe, summer, vegan, vegetarian on by : Jeanette Rueb
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It’s summertime again, and that means my friend’s mom has currant bushes that are overflowing with fruit. This year, she taught me how to juice them using a pressure cooker, but then I was stuck with far more currant juice than I knew what to do with. I still had jelly from last year, as
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