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28 June, 2017

Lemon Poppyseed Cookies

Lemon Poppyseed Cookies
Comments : 2 Posted in : dessert, easy, food, snack on by : Jeanette Schramm
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Lemon is one of my favorite flavors to work with when it comes to baking. I’m happy working with any fruit, but there’s something about lemons that just makes everything so much brighter and happier. My love for lemon poppyseed pastries has been going strong since I was a little girl, and now that I’m
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14 June, 2017

Glazed “Dough-Nots”

Glazed “Dough-Nots”
Posted in : breakfast, dessert, easy, food, recipe, snack on by : Jeanette Schramm
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If you’re like me, you probably like doughnuts but don’t like to think about the calories. A lot of those come from frying the dough. Well, with this, we skip the frying and bake it instead! From there, you can glaze them (like I did), fill them (with a piping tip and your favorite pudding
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7 June, 2017

One-Pan Salmon and Vegetables

One-Pan Salmon and Vegetables
Posted in : dinner, easy, fish, food, one pan, recipe, vegetables on by : Jeanette Schramm
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If you’re someone who keeps up with my blog, you’ll likely notice a trend or two with my dinner posts: 1) they make two heaping portions (so, realistically, probably 4, like this one), 2) they’re often salmon dishes. There it is. My secret is out. I like salmon. The good news is that you can make
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31 May, 2017

Giant Chocolate Peanut Butter Cup Cupcakes

Giant Chocolate Peanut Butter Cup Cupcakes
Posted in : dessert, easy, food, recipe on by : Jeanette Schramm
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Peanut butter and chocolate go together like… well, peanut butter and chocolate! They’re a dynamic combination that’s sure to satisfy that loudmouthed sweet tooth. Among the matriarchs in my family (my mom and my Nana anyway), chocolate and peanut butter are a favorite combination, and I’m following in their footsteps. May 4th is my Mom’s birthday (and
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17 May, 2017

Rawa Dosa

Rawa Dosa
Posted in : bread, dinner, easy, Indian, international, vegetarian on by : Jeanette Schramm
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One of my close girl friends has been teaching me about Indian cuisine, and one thing I’ve learned (other than how to say various foods) is that there are many different types of bread. Rawa dosa is the first one I’ve had the privilege of trying . While I don’t think it’s traditionally served with Tostito’s chunky
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10 May, 2017

Oatmeal Raisin Cookies

Oatmeal Raisin Cookies
Comments : 1 Posted in : cookies, dessert, easy, snack on by : Jeanette Schramm
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Here’s a simple recipe for a simple cookie that’s a classic and a favorite to many, including my Poppa, who always played the lovable role of the Sneaky Cookie Stealer in my childhood memory reel. This recipe is one I whipped up for him, after he bashfully requested I make him some Pillsbury instant oatmeal cookies —
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3 May, 2017

Vegan Asian Noodle Salad with Spicy Peanut Butter Dressing

Vegan Asian Noodle Salad with Spicy Peanut Butter Dressing
Posted in : dinner, food, intermediate, international, vegan, vegetarian on by : Jeanette Schramm
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Here’s a recipe from one of my friends who’s been following Apartment Eats since its inception. He’s been my inspiration to find more vegan-friendly meals and feature them on my blog, as well as on my associated Facebook page where I share recipes from other cooking blogs. Something he failed to tell me about this
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26 April, 2017

Strawberry-Filled Rose Water Cupcakes

Strawberry-Filled Rose Water Cupcakes
Comments : 2 Posted in : dessert, food, intermediate, recipe, snack on by : Jeanette Schramm
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I’ve always loved baking, but for all my years of practice, I’ve never really gotten adventurous with it. I recently came into ownership of a cupcake holer, and I figured I might as well give it a try; worst-case scenario, I ruin a batch of cupcakes. Then I thought about it a bit more and
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