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Shepherd’s Pie

Shepherd’s Pie
Posted in : beef, casserole, classic, dinner, easy, farming, food, food history, holidays, intermediate, leftovers, potato, potatoes, savory on by : Jeanette Rueb
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Shepherd’s pie is another meal that tends to resurface around St. Patrick’s Day, but the peasant dish isn’t truly Irish. Many countries have their own versions of this meal, which was traditionally made out of the scraps of a Sunday feast. A “true” shepherd’s┬ápie uses a mix of lamb and vegetables as a base with
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The Natural Debate

Posted in : farming, food, GMO, groceries, investigative, journalism, Monsanto, organic, pesticide, Report, RITJourno, study, Uncategorized on by : Jeanette Rueb

Today’s post is an investigative piece I wrote for another class. It is about the GMO and organic food debate that rages on just about every social media and news outlet known to man.I present to you the facts; pros and cons to both sides of the argument. Feel free to comment and discuss below
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