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23 May, 2018

Kitchen Care and Cleaning Tips — Part 2

Kitchen Care and Cleaning Tips — Part 2
Posted in : aid, help, hints, techniques, tips, tricks on by : Jeanette Schramm
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Now, for Part 2 of the cleaning trilogy! Hopefully, last week’s Part 1 of the cleaning trilogy got you off to a good start, with some basic cleaning information, cast iron restoration, and even a run-down on pans and lining materials. This week, prepare for: • Cleaning metal — Scrubbing whats and how-tos. • Cleaning dried/cooked-on food — It doesn’t have
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16 May, 2018

Kitchen Care and Cleaning Tips — Part 1

Kitchen Care and Cleaning Tips — Part 1
Posted in : aid, cast iron, help, hints, techniques, tips, tricks on by : Jeanette Schramm
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I had a special request for a non-recipe post about how to clean and maintain pots and pans. I started making up a list of different tricks for lining pans and how to clean cast iron. Then I started thinking about the different kinds of cookware, as each one has slightly different cleaning needs. Then
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25 April, 2016

Substitutes and Simple Scratches

Comments : 1 Posted in : butter, buttermilk, egg, hints, honey mustard, mayonnaise, milk, oil, peanut butter, recipe, sauce, substitutes, substitutions, teriyaki, tips, tricks, Uncategorized on by : Jeanette Schramm

“Oh no, I’m out of ___!”It happens to the best of us. You’re going along, making a recipe, and all of a sudden, you turn around and you’re out of something you were positive you had.Don’t panic! I’ve got a list of substitutes here for you to get you out of whatever corner you’ve unintentionally baked
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