2 August, 2015
Luscious Lemon Cookies
Comments : 4 Posted in : baking, cookies, food, foodie, funny, humor, recipe, Uncategorized on by : Jeanette Rueb
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4 thoughts
These cookies are amazing! I made a vegan batch of them, substituting margarine for butter, egg replacer for eggs and soymilk for milk, and they are delicious! (I also doubled the soymilk for the glaze to make it easier to work with.)
how many dozen
this recipe make
If I remember correctly, this made about two dozen, give or take a couple cookies.
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