Hello everyone! This week’s recipe is a simple one. I’ve been having some issues with an upset stomach lately, so I decided to put my knowledge of herbal remedies to the test and brew up something good.As I’m sure some of my more regular readers are aware, I’m a fiend for tea. It’s my lifeblood.
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It’s peach season! Next to apples, peaches are one of my favorite fruits, and I’m MUCH better at making peach desserts than I am at making apple desserts (I promise you, I’ll nail that apple pie recipe one of these days). That being said, prepare for the best peach cobbler of your LIFE!! This peach
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Who doesn’t like a little something sweet at the end of the week? A little wine, a little fruit, a little sun — Perfection. Grab a bottle of your favorite red and glam it up a little bit for a pitcher of delight to share with your best friends (or to keep all to yourself; I
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I know I’ve been posting a lot of ice cream and frozen treat recipes lately, but they’re easy to make, great for summertime, and pretty inexpensive.Unless you, ya know, break your blender.(**Important Update: Blender wasn’t dead, it just needed a nap**)Worry not, I’ve altered the recipe from how I prepared it so that your blender
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I’m back again with another exciting installation of Apartment Eats! This week, we’ve got a summer treat (with another one and an exciting promo coming up during the second week of August, so stay tuned)!Watermelon is one of those fruits we’ve come to associate with hot, lazy summer afternoons by the poolside. Bathing suits, beach
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Hello, everyone! Here’s a recipe for some quick scratch pancakes! I’ve got a friend over for the next couple of days and I decided to make some pancakes for the two of us this morning. At first, I was a bit hesitant about these, seeing as I hadn’t made non-buttermilk pancakes from scratch before. Personally,
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Hello, all! This might be my last consistent post for a while. I’ve been trying to keep this up for as long as I can while I find a full-time job and work my temp position. Sadly, I just don’t have enough to spend on extra groceries right now if I want to pay the
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If you want a filling and easy breakfast, this is your dish! I tried making hash browns in a pan a couple of times and it just made a mess and took forever. This method, though, combines everything in one bowl and takes a few minutes to cook. Here’s how it works.Ingredients (for one serving):1 small
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This one is super simple, fruity, boozy, and sure to brighten up any lazy weekend by the poolside or liven up a responsible adult party. Of course, drink responsibly, as this one is strong compared to what I usually would make, but I’m deciding to slowly begin to dabble in bartending. Emphasis on slowly (because
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Hello, dear readers! This summer, I would love to do farmer’s market features — what can you make with what you find at a farm stand. I also want to do some grilling things, if I can, but we shall see. Today, courtesy of some weird stress-induced craving, I bring you fresh, spicy, homemade guacamole!
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