One of the reasons I’ve been so scarce lately is that I’ve taken up urban gardening. It started as a way to cope with quarantine and it ended up being a new hobby/pseudoprofession after the pandemic kicked most writers out onto the street. I’ve turned our little suburban plot into a food jungle, and the
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My lovely mother bought me a food processor, allowing me to do all sorts of wonderful things, including making salsa! I got this recipe from my cousin Laura’s Pampered Chef party I went to at the beginning of summer. That’s also where I got my little manual food processor! Unintentional advertising aside, this recipe is one
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