When I first moved into my apartment, two years ago, I had very few kitchen utensils. Having lived in the dorms the year before, where the only way to cook anything was via microwaves that looked like they could double as fallout shelters, all three pieces of cookware I had was microwave safe. I had
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The other day, the boyfriend and I were talking about food and we got on the subject of nachos. He told me that, before tortilla chips became a popularly packaged snack, Mexican restaurants would take scraps of tortilla dough and cook it into chips. They set bowls of these chips out for restaurant patrons to
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