Tag : cake

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2 June, 2021

Craveworthy Carrot Cake

Craveworthy Carrot Cake
Posted in : baking, birthday, cake, carrots, dessert, food, intermediate, nut, recipe, sweets on by : Jeanette Rueb
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I like to make birthday cakes for my friends when they’ll let me. Some don’t want the pomp and circumstance, but for those who do, I like to go all out. This year, one of my good friends asked for a carrot cake, and I was determined to deliver. This recipe makes enough for a
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26 February, 2020

Foolproof Buttercream Frosting

Foolproof Buttercream Frosting
Posted in : cake, dessert, easy, recipe on by : Jeanette Rueb
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I’ve made different frostings in previous recipes, including whipped cream icing to go with my black forest cake and rosewater buttercream for some cupcakes. As far as I can tell, though, I don’t have plain old buttercream anywhere on here. Fortunately, that’s pretty easy to fix. This recipe makes enough for about a dozen cupcakes,
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19 February, 2020

“Pink” Velvet Cupcakes

“Pink” Velvet Cupcakes
Posted in : cake, dessert, easy, recipe, snack on by : Jeanette Rueb
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Red velvet is a flavor that walks the line between chocolate and vanilla, but which dives head-first into the decadence of a flourless chocolate cake. A little often goes a long way, and to balance out the richness, they’re often paired with a cream cheese frosting. It’s a match made in culinary heaven, but if
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5 June, 2019

Black Forest Cake

Black Forest Cake
Posted in : 21, alcohol, birthday, cake, chocolate, classic, dessert, food, foodie, fruit, intermediate, recipe on by : Jeanette Rueb
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This is one of the more complicated recipes I’ve ventured to do. Anyone who’s been following Apartment Eats for a while knows I’m generally a cupcake person. I’ve tried making pies before with varied success, and I’ve never, ever made a full cake. Hubby actually gave me a straight answer for once when I asked
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24 April, 2019

Vanilla Chocolate Marble Loaf Cake

Vanilla Chocolate Marble Loaf Cake
Posted in : cake, chocolate, dessert, easy, food, Indian, recipe, sweets, vegetarian on by : Jeanette Rueb
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I snagged the base for this recipe from Hebbar’s Kitchen, another recipe blog that has some amazing Indian food. I saw his recipe for this marble cake come up on my feed one day, and I thought I’d give it a try. It looked so pretty and so simple, I figured it was worth a
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26 December, 2018

Cake Cookies

Cake Cookies
Posted in : baking, cake, cheap, chocolate, Christmas, cookies, dessert, easy, food, recipe, snack, strawberries on by : Jeanette Rueb
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If you’re experiencing the holiday rush and need to make a lot off cookies stat, here’s a trick that will save your sanity for sure. Cake cookies are exactly what they sound like. You use store-bought cake mix to create fast, easy cookies. Make them as simple or as wild as you want, the base
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15 August, 2018

Lemon Mug Cake

Lemon Mug Cake
Posted in : cake, dessert, easy, food, fruit, lemon, no-bake, quick on by : Jeanette Rueb
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This recipe is brought to you by Mother Necessity. Back in May, I was scrambling to put together a birthday dinner for my hubby after a busy day, and I realized partway through that I hadn’t made him a cake or a pastry or anything. Crap. So, I scrambled to toss something together, and after
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1 August, 2018

Bailey’s Chocolate Mug Cake

Bailey’s Chocolate Mug Cake
Posted in : 21, baking, booze, cake, cheap, chocolate, dessert, easy, food, fun, quick, sweets on by : Jeanette Rueb
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This past weekend, this Miss became a Missus! To celebrate, I’m bringing you some delicious, way too easy to make, rich chocolate cake — in a mug! Don’t let the idea of eggy, dry mug cakes deter you. This mug cake is rich, moist, and doesn’t use egg! It’s an awesome dessert to make when
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14 February, 2018

Rosewater Currant Cakes

Rosewater Currant Cakes
Comments : 1 Posted in : antique, baking, berry, cake, cookies, dessert, easy, food, recipe, snack, vintage on by : Jeanette Rueb
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For Valentine’s Day, I was going to make a post about diabetic-friendly brownies, but the first batch tasted like crap, so I decided to take a bit more time to perfect the recipe (or at least make them taste less like sweetened dirt and more like actual chocolate baked goods). Fortunately for everyone involved, these
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